Hi, I am Elise. Today, I’m gonna show you how to prepare green veggie maggi with sweet and savory salsa recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Green Veggie Maggi with Sweet and Savory Salsa Recipe
Green Veggie Maggi with Sweet and Savory Salsa is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Green Veggie Maggi with Sweet and Savory Salsa is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have green veggie maggi with sweet and savory salsa using 21 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Green Veggie Maggi with Sweet and Savory Salsa:
- Make ready 2 Onion- medium sized (chopped in squares)
- Make ready 5-8 Garlic clovesfinely chopped
- Take 3 Maggi noodle cakes
- Make ready 3 packet Tastemaker
- Take 1 tsp mustard seeds
- Make ready 4-5 tomatoes (2 chopped roughly remove seeds & rest chopped finely, keep separately)
- Take 1 small broccoli cut in small florets and blanched (remains hard)
- Take 1/2 cup boiled sweet corn
- Get 1 green capsicum finely chopped
- Make ready 1/2 cup peas boiled
- Prepare 1/4 cup carrot finely chopped parboiled
- Prepare as per taste Salt
- Get as required Water as to adjust consistency
- Take 1 tsp Oregano
- Get 1 tsp Chilli flakes
- Take 4-5 Green chillies finely chopped
- Take 1/2 cup Green coriander finely chopped
- Take 1 tbsp Oil
- Prepare 1 tsp lemon juice
- Prepare 1/2 tsp black pepper powder
- Make ready as per taste Black/ white salt
Steps to make Green Veggie Maggi with Sweet and Savory Salsa:
- Add oil to a pan, add mustard seeds, onion and garlic and sauté till golden brown. Add blanched broccoli, carrot, capsicum and toughly chopped deseeded tomatoes. Add noodles tastemaker and give a good stir. Add peas and corn and mix well.
- Add salt if required, add 1.5 cup water and let it cook for a few min.
- Prepare salsa by mixing finely chopped tomatoes, lemon juice, black pepper powder, black salt, green chillies and white salt if needed. Put aside.
- When Maggi is cooked properly, take out in a bowl, add oregano and seasoning chilli flakes. Add the prepared salsa in mid of the bowl and enjoy..
So that’s going to wrap this up with this distinctive dish green veggie maggi with sweet and savory salsa recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
