Hi, I am Laura. Today, I’m gonna show you how to make plum cake/rich fruit cake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Plum Cake/Rich Fruit Cake Recipe
Plum Cake/Rich Fruit Cake is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Plum Cake/Rich Fruit Cake is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have plum cake/rich fruit cake using 14 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Plum Cake/Rich Fruit Cake:
- Take 2 cups all purpose flour
- Make ready 100 g softened butter
- Get 3 whole eggs
- Get 200 g brown sugar
- Get 1 tsp baking powder
- Take 1 tsp Vanilla essence
- Make ready 1 orange juice
- Get 1 tsp choco powder
- Take 1 tsp orange zest
- Prepare 1 tbsp Chopped almonds
- Prepare 1 tbsp Chopped cashews
- Get as needed Dried fruits (cranberries, golden raisins, dark raisins, dates)
- Get 1 tspn nutmeg and cinnamon powder
- Get 1/2 tsp Salt
Steps to make Plum Cake/Rich Fruit Cake:
- Mixed all dried fruits (dates, raisins, berries) together and soak it with 1cup of orange juice for 2 hours.
- Grease a cake tin with butter. Line a parchment sheet on all the sides of the tin.
- Preheat oven at 170°c
- Take softened butter, brown sugar, and eggs and beat it till light and fluffy with the help of electric beater.
- Then add vanilla essence, orange zest and salt and beat it again for 1min.
- Now add flour, baking powder, choco powder, nutmeg and cinnamon powder, add all this dry ingredients in 2-3 batches and mixed it with a spatula using cut and fold method.
- Then add all soaked dry fruits and mix it well. Add remaining orange juice also.
- Add chopped almonds, cashews and mix it.
- Dense batter is ready and transfer it to the baking tin and bake it 170°c for 50-55 minutes.
- Allow it to cool down and the scptious delicious Plum Cake is ready.
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