Hi, I’m Laura. Today, we’re going to prepare 5 minutes in a microwave easy chocolate cake recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
5 Minutes in a Microwave Easy Chocolate Cake Recipe
5 Minutes in a Microwave Easy Chocolate Cake is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. 5 Minutes in a Microwave Easy Chocolate Cake is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook 5 minutes in a microwave easy chocolate cake using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make 5 Minutes in a Microwave Easy Chocolate Cake:
- Make ready 1 Egg
- Prepare 15 grams ~ (to taste) Sugar
- Get 2 tbsp ○ Cocoa powder
- Make ready 25 grams ○ Cake flour or Joshinko
- Prepare 1/2 tsp ○Baking powder
- Make ready 1 tsp ○ (optional)
Steps to make 5 Minutes in a Microwave Easy Chocolate Cake:
- Add the egg and sugar in a plastic container, and mix well. You don’t have to use a whisk.
- Add the ○ ingredients to Step 1, and mix. Add raisins if you like.
- Light set the lid on the tupperware (without closing it), and microwave for 2 minutes ( Refer to Step 6). When it’s risen, it’s done!
- If you’re not that calorie-conscious, add 1 tablespoon of vegetable oil during Step 1, and it will make the cake more moist.
- You could replace the cocoa powder with kinako, ground sesame seeds, roasted barley flour, mashed bananas, blueberries, grated cheese, or cinnamon.
- The suggested microwaving time is about 2 minutes at 600 W.
So that is going to wrap it up for this special dish 5 minutes in a microwave easy chocolate cake recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
