Easy & Rich Chocolate Cake - 3 Ingredients, 3 Minutes in the Microwave
Easy & Rich Chocolate Cake - 3 Ingredients, 3 Minutes in the Microwave

Hi, I’m Jane. Today, I will show you a way to make easy & rich chocolate cake - 3 ingredients, 3 minutes in the microwave recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Easy & Rich Chocolate Cake - 3 Ingredients, 3 Minutes in the Microwave Recipe

Easy & Rich Chocolate Cake - 3 Ingredients, 3 Minutes in the Microwave is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Easy & Rich Chocolate Cake - 3 Ingredients, 3 Minutes in the Microwave is something which I’ve loved my entire life. They’re nice and they look wonderful.

To be with this recipe, we must first prepare a few components. You can have easy & rich chocolate cake - 3 ingredients, 3 minutes in the microwave using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Easy & Rich Chocolate Cake - 3 Ingredients, 3 Minutes in the Microwave:

  1. Take Cake batter
  2. Make ready 100 grams Pancake mix
  3. Prepare 4 tbsp Milk cocoa powder
  4. Take 90 ml Milk
  5. Prepare Toppings
  6. Get 20 grams Chocolate bar (optional)
  7. Get If using pure cocoa powder:
  8. Prepare 2 tbsp Pure cocoa powder
  9. Prepare 4 tbsp Sugar

Steps to make Easy & Rich Chocolate Cake - 3 Ingredients, 3 Minutes in the Microwave:

  1. Place the pancake mix, cocoa powder, and milk (and sugar if using unsweetened cocoa) into the silicone steamer and combine well.
  2. Break the chocolate into pieces and add 2/3 to the batter. Stir well. Place the remaining 1/3 on the top.
  3. Cover the silicone steamer with the lid and microwave for 3 minutes at 500 W. Leave for another 3 minutes with the lid on to steam.
  4. Once it has finished steaming, remove from the container and place on a rack to cool.
  5. It tastes delicious whether you enjoy it right away while the chocolate is still gooey, or if you chill it in the refrigerator.

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