Hi, I am Kate. Today, I’m gonna show you how to prepare fast cooking banana pudding trifle recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fast cooking Banana Pudding Trifle Recipe
Fast cooking Banana Pudding Trifle is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Fast cooking Banana Pudding Trifle is something which I’ve loved my entire life. They are nice and they look fantastic.
To be with this recipe, we must prepare a few components. You can cook fast cooking banana pudding trifle using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Fast cooking Banana Pudding Trifle:
- Take 4 cups cold whole milk
- Take 2 (3.4 oz.) packages instant banana pudding mix
- Prepare 3 bananas, sliced
- Make ready 1 big bottle of whipped cream
- Make ready 1 (12 oz.) prepared pound cake, cubed
- Prepare 1 (12 oz.) box vanilla wafers, crushed
Instructions to make Fast cooking Banana Pudding Trifle:
- In a large bowl, mix milk and pudding together until smooth.
- Prepare all ingredients, put them next to you. Slice banana.
- In your trifle dish lay all products in the following order: vanilla wafers, pound cake (you need to crush it), pudding, banana, whipped cream, vanilla wafers, pound cake, pudding, banana, whipped cream… Repeat this pattern till the dish will be filled out.
- Chill in the refrigerator until ready to serve or eat right away:)
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