French Toast in the Microwave
French Toast in the Microwave

Hello, I’m Marie. Today, I’m gonna show you how to make french toast in the microwave recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

French Toast in the Microwave Recipe

French Toast in the Microwave is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. French Toast in the Microwave is something which I have loved my whole life.

To be with this particular recipe, we have to first prepare a few components. You can have french toast in the microwave using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make French Toast in the Microwave:

  1. Get 1 slice Sliced bread
  2. Make ready Egg mixture:
  3. Prepare 1 tbsp + 3 tablespoons Milk
  4. Prepare 3 grams Butter (or margarine)
  5. Make ready 1 Egg
  6. Get 1 to 1 1/2 tablespoons Sugar
  7. Make ready Finishing touch:
  8. Take 1 Maple syrup (or cake syrup)

Steps to make French Toast in the Microwave:

  1. Slice the bread into bite-sizes. I used a bread from a 6 slice loaf for best results.
  2. Add 1 tablespoon of milk and the butter in a microwave-safe container (like a silicon steamer or a gratin dish). Microwave for 30 seconds at 600W.
  3. Mix the milk mixture to dissolve the butter. Now add 3 tablespoons of milk, egg, sugar, and mix.
  4. Soak the sliced bread into the egg mixture. Take care to soak both sides so that it soaks up on both sides.
  5. Let rest for 2 minutes. Cover with plastic wrap (or a lid) and microwave for 1 minute and 40 seconds to 2 minutes at 600W. When done, leave it in the microwave for 1 minute to stand.
  6. Take it out of the microwave and remove the plastic wrap (or the lid). Serve with maple syrup if you wish, and eat directly from the container with a fork.
  7. I used a Lekué regular-sized (26 cm x 13 cm) steamer.
  8. Depending on the thickness of your bread, adjust the quantity of milk for the egg mixture.

So that’s going to wrap this up for this exceptional dish french toast in the microwave recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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