Hi, I am Elise. Today, I will show you a way to prepare cheese-flavored okara crackers in the microwave recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cheese-Flavored Okara Crackers in the Microwave Recipe
Cheese-Flavored Okara Crackers in the Microwave is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Cheese-Flavored Okara Crackers in the Microwave is something which I’ve loved my entire life. They are fine and they look fantastic.
To be with this particular recipe, we have to first prepare a few ingredients. You can cook cheese-flavored okara crackers in the microwave using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Cheese-Flavored Okara Crackers in the Microwave:
- Take 80 grams Fresh okara
- Get 20 grams Cake flour
- Prepare 3 tbsp Vegetable oil
- Prepare 6 grams Sugar (I used soft light brown sugar)
- Take 3 grams Salt (coarsely ground)
Steps to make Cheese-Flavored Okara Crackers in the Microwave:
- Combine all ingredients except for the vegetable oil. Mix so that the water from the okara blends evenly with the other ingredients. There’s no need to dry-roast the okara.
- Add vegetable oil and stir until smooth. Gather into one lump. Press it down with the back of a spoon, or use your hands.
- Cover your workplace with parchment paper and spread out the dough to about 3 mm thick. Poke in holes with a fork.
- Microwave for 5 minutes. Take it out when it’s half-done, and chop into desired sizes. (*Leave the microwave open to expel the humidity.)
- (*Wipe water droplets in the microwave.) Flip it over and microwave for another 3 to 4 minutes. Set aside to cool, and they’re done.
- [Variation] Add herbs or aonori seaweed if you like!
So that is going to wrap it up for this distinctive dish cheese-flavored okara crackers in the microwave recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
