Hello, I am Joana. Today, we’re going to make vegetables spicy cake (handvo) recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vegetables spicy cake (Handvo) Recipe
Vegetables spicy cake (Handvo) is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Vegetables spicy cake (Handvo) is something that I’ve loved my whole life. They’re nice and they look fantastic.
To be with this particular recipe, we have to first prepare a few ingredients. You can have vegetables spicy cake (handvo) using 19 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Vegetables spicy cake (Handvo):
- Prepare 1 cup handva flour
- Get 1/4 cup bhakhri flour
- Take 1/2 cup grated bottle gourd
- Take 1/2 cup curd
- Take 1 cup left sabji
- Take 1/4 cup leftovers salad
- Prepare To taste salt
- Take 2 tbsps jaggery
- Prepare 2 tbsps green chilies, ger, garlic paste
- Prepare Pinch asafoetida
- Take 1 tsp turmeric
- Prepare 1 tsp pavbhaji masalo
- Make ready 1 tsp fennel seeds
- Get 1 tsp carom seeds
- Make ready 1 tsp eno
- Make ready As required water
- Make ready As required oil
- Take 2 tsp muster seeds
- Prepare 2 tbsps sesames seeds
Steps to make Vegetables spicy cake (Handvo):
- In a big bowl mix warm water & curd. Mix it well and then add handvo flour & wheat flour. Mix everything with spoon. You can add water if required. Close the lid it and keep it aside for 6-7 hours for fermentation.
- After 6 hours add grated bottle gourd, leftover sabji and sprout salad in a handvo batter. Also add salt, turmeric, green chili ger garlic paste, jaggery, pav bhaji masala, asafoetida, carom seeds, fennel seeds for flavor. mix everything well. Just before you start making handvo, add eno & oil in batter and mix gently.
- To make handvo, In a pan, heat 2 tbsp oil and mustard seeds. let it crackle and then add sesame seeds. now pour batter and evenly spread it. Now cover & let it cook.
- Cover for 5-6 minutes on low flame after 6 minutes check it and flip it. Again cover & cook it for 5 minutes. our vegetables spicy cake (Handvo) is ready. Enjoy it with curd or tomato sauce or green chutney.
So that is going to wrap this up with this distinctive dish vegetables spicy cake (handvo) recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
