Hello, I’m Marie. Today, we’re going to prepare microwave chocolate cake (leonie) recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Microwave chocolate cake (Leonie) Recipe
Microwave chocolate cake (Leonie) is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Microwave chocolate cake (Leonie) is something that I have loved my whole life.
To be with this particular recipe, we have to first prepare a few components. You can cook microwave chocolate cake (leonie) using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Microwave chocolate cake (Leonie):
- Make ready 200 ml flour
- Prepare 180 ml sugar
- Make ready 15 ml baking powder
- Make ready 2 eggs
- Get 1 pinch salt
- Prepare 5 ml vanilla
- Get 45 ml oil
- Prepare 45 ml cocao
- Make ready 125 ml milk
- Get 250 ml cream
- Prepare 180 grams chocolate (whole nut works good)
Instructions to make Microwave chocolate cake (Leonie):
- Mix everything (except cream and chocolate) together with a spoon.
- Microwave on high for 7 min
- Melt cream and chocolate on stove
- Pour over warm cake
So that is going to wrap it up for this distinctive dish microwave chocolate cake (leonie) recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
