Snickerdoodle Bread
Snickerdoodle Bread

Hello, I am Kate. Today, we’re going to prepare snickerdoodle bread recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Snickerdoodle Bread Recipe

Snickerdoodle Bread is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Snickerdoodle Bread is something that I’ve loved my whole life.

To be with this recipe, we must first prepare a few ingredients. You can have snickerdoodle bread using 12 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Snickerdoodle Bread:

  1. Get 1 cup butter (2 sticks) softened
  2. Make ready 2 cup sugar
  3. Prepare 1/4 tsp salt
  4. Take 2 tsp ground cinnamon
  5. Make ready 3 eggs
  6. Make ready 1 tsp vanilla extract
  7. Get 3/4 cup sour cream
  8. Take 2 tsp baking powder
  9. Get 2 1/4 cup all-purpose flour
  10. Take 1 packages Hershey’s cinnamon chips
  11. Get 2 tbsp sugar
  12. Prepare 2 tsp ground cinnamon

Instructions to make Snickerdoodle Bread:

  1. Preheat oven to 350°F
  2. Cream butter, sugar, cinnamon and salt with a mixer until fluffy.
  3. Add eggs and mix well.
  4. Add vanilla and sour cream. Mix well.
  5. Mix baking powder and flour in a separate bowl.
  6. Gradually add flour to wet ingredients and mix .
  7. Add cinnamon chips. Mix with spoon.
  8. Spoon mixture into 4 mini loaf pans that have been sprayed with Pam.
  9. Now mix the last two ingredients (sugar and cinnamon) in a small bowl and sprinkle on loaves.
  10. Bake for 35 to 38 min. until toothpick comes out clean.
  11. Cool for 10 min and remove loaves from pan. Enjoy!

So that’s going to wrap it up with this special dish snickerdoodle bread recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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