Hello, I’m Clara. Today, I will show you a way to make chocolate cage cake recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chocolate cage cake Recipe
Chocolate cage cake is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Chocolate cage cake is something which I’ve loved my entire life.
To be with this particular recipe, we must first prepare a few ingredients. You can cook chocolate cage cake using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate cage cake:
- Make ready Homemade chocolate
- Make ready Baked cake
- Get Butter cream frosting
- Make ready cubes Wafer
- Take Sprinkles
- Make ready bag Pipping
- Prepare Paper
Instructions to make Chocolate cage cake:
- I applied the butter cream frosting to the cooled cake and place it in the freezer.
- I transferred the chocolate into pipping bag and draw lines with it on the paper horizontally and vertically (but u make sure the size of the paper is equal to the size of the cake). Then allow the chocolate to dry for like 30-40mins then you apply to the cake gently.
- Take it back to Fridge for 10 minutes then remove the paper and add your toppings.
So that’s going to wrap it up with this special dish chocolate cage cake recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!