Hi, I am Elise. Today, I will show you a way to prepare 1-2-3 chocolate microwave mug cake recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
1-2-3 Chocolate Microwave Mug Cake Recipe
1-2-3 Chocolate Microwave Mug Cake is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. 1-2-3 Chocolate Microwave Mug Cake is something that I’ve loved my whole life.
To be with this recipe, we have to prepare a few components. You can cook 1-2-3 chocolate microwave mug cake using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make 1-2-3 Chocolate Microwave Mug Cake:
- Prepare 3 tbsp unsweetened coco
- Make ready 3 tbsp sugar
- Make ready 1 tbsp flour
- Make ready 3 tbsp milk
- Make ready 3 tbsp veg. oil
- Get 3 egg whites
- Take 1/4 tsp vanilla
- Get 1 tsp chocolate chips
Instructions to make 1-2-3 Chocolate Microwave Mug Cake:
- In a 1-1 1/2 cup microwave safe mug, blend cocoa, sugar, and flour together.
- Add milk, oil, egg white and vanilla. Stir vigorously for 2 minutes, (or until you’ve sung Happy 6 times!) making sure to get all ingredients incorporated. Sprinkle chocolate chips on top, if desired. Bake in microwave for 2 minutes. Check to make sure it is cooked on the bottom by lifting it a little with a spoon. If it is runny, cook 10 seconds more at a time until done. Do not overcook, as it will be rubbery. It puffs up and may overflow, but that is OK, it deflates somewhat as it cools.
- You want the texture to be moist and slightly undercooked.
- Let cool until just warm.
- Serve with whipped cream squirted fresh from the can.
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