Easy Peasy Pineapple Upside Down Cake
Easy Peasy Pineapple Upside Down Cake

Hello, I’m Kate. Today, we’re going to make easy peasy pineapple upside down cake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Easy Peasy Pineapple Upside Down Cake Recipe

Easy Peasy Pineapple Upside Down Cake is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Easy Peasy Pineapple Upside Down Cake is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook easy peasy pineapple upside down cake using 5 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Easy Peasy Pineapple Upside Down Cake:

  1. Make ready 1 box Duncan Hines pineapple cake mix
  2. Take 1 can Crushed pineapple
  3. Prepare 1 cup Brown sugar
  4. Take 1 stick Butter
  5. Get 1 dozen Maraschino cherries

Instructions to make Easy Peasy Pineapple Upside Down Cake:

  1. Drain pineapple and save all the juice. Melt butter and add the brown sugar to the butter. Spread evenly in a 9 x 13 pan. Sprinkled drained pineapple And diced maraschino cherries evenly over the brown sugar/butter mix. In a bowl mix the cake mix as directed on the box except use the pineapple juice that you save in place of the water called for in the cake mix.
  2. Pour cake mix over the brown sugar/butter/pineapple and bake as directed on the box. Once done, put a cookie sheet over Your pan and get the cake upside down. Let cool… it’s pretty hard to let it cool…It smells so good!

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