Coffee-flavored fruit cake
Coffee-flavored fruit cake

Hi, I am Marie. Today, we’re going to prepare coffee-flavored fruit cake recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Coffee-flavored fruit cake Recipe

Coffee-flavored fruit cake is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Coffee-flavored fruit cake is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook coffee-flavored fruit cake using 12 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Coffee-flavored fruit cake:

  1. Get &1/2 cups self raising flour
  2. Take custer sugar +1/4 cup granulated sugar
  3. Make ready milk
  4. Take oil
  5. Get baking soda (optional)
  6. Prepare salt
  7. Prepare vanilla essence
  8. Get large eggs
  9. Take white vinegar
  10. Get instant coffee
  11. Make ready raisins
  12. Take warm water

Steps to make Coffee-flavored fruit cake:

  1. Preheat the oven to 180°C
  2. Soak the raisins in the warm water
  3. Sift together flour, salt and baking soda.
  4. In a bowl on medium high, beat the eggs until they’re plae and fluffy, then add vanilla essence and beat. Add the sugar and beat then add in thr oil and mix.
  5. Add in the and flour and milk, flour in two parts, bening and ending with flour and mix well.
  6. Add in the coffee, mix then finally add in vinegar. Then using a spatula, add the raisins (drained of water) then fold them in.
  7. Transfer the butter into a baking pan coated with butter and flour.
  8. Bake for 35 minutes
  9. Decorate with icing of your choice. Serve. Today I did icing.. Hubby had to compromise 😜
  10. Bon Appétit

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