Hello, I am Elise. Today, I will show you a way to prepare ramadan special - coffee flavoured eggless semolina cake recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Ramadan Special - Coffee Flavoured Eggless Semolina Cake Recipe
Ramadan Special - Coffee Flavoured Eggless Semolina Cake is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Ramadan Special - Coffee Flavoured Eggless Semolina Cake is something which I have loved my entire life. They’re fine and they look wonderful.
To be with this particular recipe, we must first prepare a few ingredients. You can cook ramadan special - coffee flavoured eggless semolina cake using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Ramadan Special - Coffee Flavoured Eggless Semolina Cake:
- Prepare semolina (sooji)
- Take coffee powder
- Make ready salt
- Take castor sugar
- Prepare chopped cherries
- Take sliced pistachios
- Make ready yoghurt
- Take oil / melted butter
- Take milk or as required
- Get baking powder
- Get soda bicarb
- Prepare oil to grease the cake
- Get few extra sliced pistachios to garnish
Instructions to make Ramadan Special - Coffee Flavoured Eggless Semolina Cake:
- In a bowl, mix together semolina, coffee powder, sugar and salt.
- Add the cherries and pistachios,
- Followed by the yoghurt and oil.
- Combine everything well and keep it aside for 15-20 minutes. Add 1/4 cup milk or as required to make a batter which should not be to thick or too thin.
- Add the baking powder and baking soda and mix.
- Pour into a grease cake tin and sprinkle some more sliced pistachios. Steam for 20-25 minutes.
- Serve as a tea-time snack or as an after-meal dessert.
So that’s going to wrap it up with this distinctive dish ramadan special - coffee flavoured eggless semolina cake recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
