Hi, I’m Jane. Today, we’re going to make saboodana aloo pan cake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Saboodana aloo pan cake Recipe
Saboodana aloo pan cake is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Saboodana aloo pan cake is something that I have loved my whole life.
To be with this particular recipe, we have to prepare a few ingredients. You can have saboodana aloo pan cake using 8 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Saboodana aloo pan cake:
- Take 1/2 cup Saboodana
- Prepare as needed Water to Soak saboodana
- Take To taste Salt
- Prepare 2 pinch Black pepper
- Get As needed Green Coriander
- Get 1/4 cup Curd
- Prepare 1 tsp Jeera powder
- Get Aa needed Ghee /oil
Instructions to make Saboodana aloo pan cake:
- Soak saboodana in a bowl for about an he. Once it gets transparent drain all water
- Add this saboodana in a mixi kar, add 1/2 tsp salt, and green chilli and grind it in a thin paste. Ads lil water if needed.
- Keep this aside and grate 2 medium sized potato in a bowl.
- Now add grated potato in previous saboodana paste, add Black pepper powder, curd and some water to make a dosa like consistency.
- In normal days other than navratri, you can also add other grated veggies and onion too.
- Now mix it well
- On a hot griddle pour lil oil /ghee and let it warm.
- Now take a big ladle and pour batter on tawa and cook it on low flame.
- Once cooked from one side,add lil oil/ghee and flip the side.
- Cook.till becomes crispy and golden brown.
- Once done serve hot with curd
- Happy vrat!!
So that is going to wrap this up for this distinctive dish saboodana aloo pan cake recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
