Chocolate pan cake
Chocolate pan cake

Hello, I am Joana. Today, I’m gonna show you how to prepare chocolate pan cake recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Chocolate pan cake Recipe

Chocolate pan cake is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Chocolate pan cake is something that I have loved my entire life.

To be with this recipe, we have to prepare a few components. You can have chocolate pan cake using 7 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Chocolate pan cake:

  1. Make ready 1 cup Flour
  2. Get 1/8 cup Cocoa powder
  3. Get 1/2 cup Sugar
  4. Make ready 1 tsp Vanilla extract
  5. Take Milk
  6. Make ready 2 eggs
  7. Make ready 1 tsp Baking powder

Steps to make Chocolate pan cake:

  1. Sift your dry ingredients and mix them all
  2. Crack your eggs in a bowl and whisk
  3. Add sugar to your eggs and beat until the sugar dissolves
  4. Add your flavour and whisk again
  5. Add milk and whisk
  6. Add your dry ingredients and mix
  7. Place a nonstick pan on fire,melt a little butter and scoop the batter into the pan
  8. Allow to fry for about four minutes before you flip it also allow it to fry for about a minute
  9. Repeat this process until you exhaust the batter
  10. Arrange your pancake on a clean plate you can drizzle with condensed milk or serve like that
  11. Enjoy.
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