Hi, I am Elise. Today, we’re going to make bread 🍞 custard 🍮 cake 🎂 recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Bread 🍞 Custard 🍮 Cake 🎂 Recipe
Bread 🍞 Custard 🍮 Cake 🎂 is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Bread 🍞 Custard 🍮 Cake 🎂 is something which I’ve loved my whole life. They are nice and they look fantastic.
To be with this particular recipe, we have to prepare a few ingredients. You can cook bread 🍞 custard 🍮 cake 🎂 using 7 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Bread 🍞 Custard 🍮 Cake 🎂:
- Prepare 1/2 ,, ltrdoodh
- Prepare 3 , slice bread
- Take 3 , tbsp cheeni
- Make ready 4 , sabz elaichi ke dany
- Prepare 5 , tbsp custard
- Make ready 1/2 ,, pack cream
- Make ready 2 , tbsp green food colour
Steps to make Bread 🍞 Custard 🍮 Cake 🎂:
- Sab sy pehlay 5, ya 6 tbsp cheeni ka sheera bana ke cake pan hai to uss main dal lain ya kisi aisy bowl main daly ke cake ki shakal niklay.
- Ab bread ke kinaray kat ke blend kar lain.
- Phir dodh main Elaichi dany and cheeni dal ke achi tarah garam kar lain.
- And custar ko thanday doodh mein achi tarha mix kar lain.
- Jab doodh garam ho jaye to iss main pehlay graind ki hoi bread dal ke 2, mint pakayin chamach hilati rahain.
- Phir iss main custard add kar ke pakayin jab garah ho jaye to sheeray waly pan main dal ke ek ghanta fridge main rakh dain.
- Iss ke bad ek plate ko pan ke oupe rakh ke pan ulta kar dain cake ready hai.
- Abb cream thori white nilkal lain baqi main green colour mix kar ke custard py pakistani flag bana lain.
- Sad rakhna hai to sada rakh lain nahi to side py bana ya kissi fruits sy garnish kar lain.
- Serve kar lain.😋😋
So that is going to wrap it up for this special dish bread 🍞 custard 🍮 cake 🎂 recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
