Hello, I am Marie. Today, I will show you a way to make lemon shortbread bars recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Lemon Shortbread Bars Recipe
Lemon Shortbread Bars is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Lemon Shortbread Bars is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook lemon shortbread bars using 15 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Lemon Shortbread Bars:
- Get It has two steps
- Make ready 1 . Shortbread cookie base
- Prepare 2 cups Flour (sieved)
- Make ready 1/4 tsp Salt
- Make ready 1/2 cup Powdered sugar
- Take 1/2 tsp Vanilla essence
- Make ready 1 cup Butter (salted / unsalted) cold
- Prepare 2 . Lemon curd filling
- Prepare 1 cup Freshly squizzed lemon juice
- Prepare 2 tbsp Lemon zest
- Make ready 2 1/2 cups Powdered sugar
- Prepare 1/3 cup Flour
- Prepare 1/4 tsp Salt
- Make ready 6 Eggs large
- Make ready as needed Green / yellow food colour few drops
Instructions to make Lemon Shortbread Bars:
- For shortbread take flour salt sugar in a bowl mix it
- Add essence and butter (in cubes) beat with an electric blender
- Grease a 7" square mould and pour the flour mixture in it, level with the back of a spoon
- Bake it in a preheated oven at 180°C for 20-25 min then take out and cool down
- For lemon curd filling take sugar lemon zest in a bowl and mix it with a fork
- Add flour and salt
- Take eggs in another bowl. and beat
- Add flour mixture to the eggs and mix with a balloon whisk
- Mix lemon juice
- Pour this mixture on the shortbread base and bake at 180°C for 25 mins
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