Edible chocolate flower pot dessert
Edible chocolate flower pot dessert

Hello, I am Laura. Today, I will show you a way to make edible chocolate flower pot dessert recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Edible chocolate flower pot dessert Recipe

Edible chocolate flower pot dessert is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Edible chocolate flower pot dessert is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook edible chocolate flower pot dessert using 11 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make Edible chocolate flower pot dessert:

  1. Take 200 gm milk chocolate
  2. Get 1/2 cup heavy cream(whipping cream)
  3. Prepare 1/4 cup th cup cream cheese
  4. Prepare 1/3 cup powdered sugar
  5. Make ready 1 packet oreo biscuits
  6. Prepare 1 tbsp tutty fruity
  7. Prepare 1/2 tsp vanilla essence
  8. Prepare 1/2 cup cake pieces
  9. Take 1/4 cup chopped apples (or any fruits of ur choice)
  10. Make ready as needed Flowers & mint sprig for decorations
  11. Take as needed paper glass & plastic bowls (use and throw)

Steps to make Edible chocolate flower pot dessert:

  1. Take paper cups and bowls, make a small cut at the top of the cup,so u can easily open the cups after chilling, set aside
  2. Melt chocolate in a microwave or double boiler,allow to melt completely,stirring occassionaly
  3. Let it cool for few seconds
  4. Pour 3-4 tbsp into each cup and bowl and rotate to coat interior, get rid of excess chocolate
  5. Refrigerate for 15 mins
  6. Then pour another 2 tbsp and coat the cups get rid of excess chocolate
  7. Refrigerate while making a filling
  8. In a medium bowl beat cream cheese, powdered sugar and vanilla essence till smooth. Add heavy cream and whip to medium peaks
  9. Transfer to a piping bag & chill, u need to fill the cups
  10. Take out cups frm Refrigerater Open the paper cups
  11. Place oreo cookies in zip lock bag & crush with a rolling pin.. Keep aside
  12. To assemble : first add cake pieces at the bottom, next fill the cups with cream cheese mix chopped apple add tutty fruity, chill for atleast one hour
  13. Then sprinkle with crushed oreos and decorate it with flowers & some mint sprigs
  14. Note : u can add filling of ur choice

So that is going to wrap it up with this distinctive dish edible chocolate flower pot dessert recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

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