Hello, I’m Jane. Today, I’m gonna show you how to make vanilla sponge cake in chocolate drips with assorted toppers recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Vanilla sponge cake in chocolate drips with assorted toppers Recipe
Vanilla sponge cake in chocolate drips with assorted toppers is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Vanilla sponge cake in chocolate drips with assorted toppers is something that I’ve loved my entire life.
To be with this particular recipe, we must prepare a few components. You can cook vanilla sponge cake in chocolate drips with assorted toppers using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Vanilla sponge cake in chocolate drips with assorted toppers:
- Get 150 g flour
- Make ready 100 g sugar
- Prepare 150 g eggs
- Take 1 tsp vanilla flavour
- Get 1 tsp baking powder
- Take 150 g butter
- Prepare Chocolate sauce for decorating
- Make ready Sprinkles for decorating
- Prepare Chocolate balls and squares decorating
Instructions to make Vanilla sponge cake in chocolate drips with assorted toppers:
- Beat butter and sugar on medium spread for 2 - 3mins till light and fluffy. Add flavour and beat to combine.
- Add eggs and beat on low speed till combined.
- To seived flour add baking powder and combine, on low speed add to butter and sugar batter.
- Scrape down and beat on medium speed for 2 mins.
- Pour into prepared pan and bake in oven at 165 degree for 15mins. Cake is ready when tooth pick comes out clean.
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