Hi, I’m Marie. Today, I will show you a way to prepare blueberry & coconut ring cake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Blueberry & coconut ring cake Recipe
Blueberry & coconut ring cake is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Blueberry & coconut ring cake is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook blueberry & coconut ring cake using 8 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Blueberry & coconut ring cake:
- Prepare 250 g Rapeseed Oil(I like to weigh my liquid)
- Get 225 g Golden Caster Sugar
- Make ready 3 Large Eggs
- Take 300 g SR Flour
- Make ready 2 tsp Vanilla Extract
- Get 50 g Finely chopped Fresh Coconut/Frozen(defrosted)
- Take 100 g Coconut milk mixed with 75g Soured Cream
- Prepare 150 g Fresh or Frozen Blueberries
Instructions to make Blueberry & coconut ring cake:
- Pre-heat oven 180"c/160" Fan.
- Grease & Flour a 22cm Ring or Bundt Tin
- Whisk oil, eggs, sugar & vanilla in a large bowl.
- Fold flour & milk into wet ingredients, start & end with the flour.
- Fold in the Blueberries & coconut
- Spoon into the prepared tin, tap gently on counter to level top.
- Bake about 50mins, then check with skewer, bake another 10mins if needed (bare in mind all ovens are different)
- Cover with foil if browning too quickly
- Cool in tin 10mins, turn on to wire rack, cool completely
- Place on cake plate, fill centre with some more blueberries, sprinkle over some freshly chopped coconut if liked & lightly dust with icing sugar.
So that’s going to wrap it up with this exceptional dish blueberry & coconut ring cake recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
