Hello, I’m Marie. Today, I will show you a way to prepare jiggly sesame tofu recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Jiggly Sesame Tofu Recipe
Jiggly Sesame Tofu is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Jiggly Sesame Tofu is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have jiggly sesame tofu using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Jiggly Sesame Tofu:
- Make ready 200 ml Milk
- Take 2 tbsp + 1 teaspoon Katakuriko
- Take 2 tsp Cake flour
- Prepare 150 ml Water
- Take 3 tbsp Ground sesame (either white or black fine)
- Prepare 2 grams Powdered kanten
- Prepare 1 tbsp Sugar
Steps to make Jiggly Sesame Tofu:
- Mix the katakuriko and cake flour in a bowl and gradually add 100 ml of milk little by little while mixing well to not to create any lumps.
- In a blender, blend the water and ground sesame seeds to make the sesame smoother (this step is optional).
- Put the kanten powder and Step 2 into a pot and bring to boil for a minute over medium heat while mixing with a whisk. Turn off the heat, add sugar, and dissolve it into the mixture.
- Add the remaining 100 ml of milk to Step 3, and heat again. Turn the heat off once it warms up and add Step 1 after mixing it well and quickly.
- Heat the mixture from Step 4 over medium heat while mixing, bring to a simmer once it thickens and stir well for 20-30 seconds while taking care not to burn it.
- Pour the mixture from Step 5 into a mold, chill it in the refrigerator to harden once it cools to the touch. ( If you keep it in the refrigerator for too long, it will ruin the texture, so be careful.)
So that is going to wrap this up for this distinctive dish jiggly sesame tofu recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
