Hello, I’m Kate. Today, I’m gonna show you how to prepare carrot cake overnight oats recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Carrot Cake Overnight Oats Recipe
Carrot Cake Overnight Oats is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Carrot Cake Overnight Oats is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have carrot cake overnight oats using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Carrot Cake Overnight Oats:
- Prepare 1 cup old fashioned rolled oats
- Get 3/4 cup milk of choice
- Get 1/2 cup yogurt of choice
- Get 1 carrot, peeled and shredded
- Prepare 2 tbsp. maple syrup
- Take 2 tbsp. raisins
- Get 2 tsp. chia seeds (optional)
- Make ready 1 tsp. vanilla extract
- Prepare 1 tsp. ground cinnamon
- Make ready 1/4 tsp. ground allspice
- Prepare 1/8 tsp. ground cardamom
- Make ready Toppings of choice
Steps to make Carrot Cake Overnight Oats:
- Start by grating the carrot into a large bowl. Then add the milk, yogurt, maple syrup, vanilla extract, cinnamon, allspice and cardamom. Stir together until it’s all incorporated. Then stir in the raisins, oats and chia seeds.
- Divide the mixture evenly into two airtight containers (such as pint sized mason jars), then place the lids on and store them in the fridge overnight (or for at least 5 hours).
- That’s it! Add whatever toppings sound good and enjoy! I like mine with chopped pecans and hemp seeds. It’ll be pretty thick, so if you’d like it thinner, then add a splash of milk until it’s your desired consistency.
So that is going to wrap this up with this special dish carrot cake overnight oats recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
