Hi, I am Laura. Today, I will show you a way to prepare crab cake remoulade sauce recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Crab Cake Remoulade Sauce Recipe
Crab Cake Remoulade Sauce is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Crab Cake Remoulade Sauce is something that I have loved my entire life. They are fine and they look fantastic.
To be with this recipe, we have to first prepare a few ingredients. You can have crab cake remoulade sauce using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Crab Cake Remoulade Sauce:
- Take 1 cup mayonnaise
- Take 3 tbsp lemon juice
- Prepare 1 tsp Worcestershire sauce
- Get 2 tbsp Cajun mustard
- Get 1/4 tsp horseradish sauce
- Prepare 2 splashes hot sauce
- Take 1 tsp relish
- Get 1/4 tsp minced garlic
- Get 1/2 tsp paprika
Steps to make Crab Cake Remoulade Sauce:
- Put all ingredients in a medium size bowl.
- With a wire whisk, mix ingredients until a smooth consistency.
- Refrigerate and serve with crab cakes.
So that’s going to wrap it up with this distinctive dish crab cake remoulade sauce recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
