Hi, I’m Jane. Today, we’re going to make eggless rava cake recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Eggless rava cake Recipe
Eggless rava cake is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Eggless rava cake is something which I have loved my entire life. They are fine and they look fantastic.
To be with this particular recipe, we must prepare a few components. You can cook eggless rava cake using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Eggless rava cake:
- Get 1 1/2 cup rava
- Get 1/2 cup maida
- Prepare 1 cup milk
- Take 1/2 cup curd
- Get 1/4 cup butter
- Get 1-1/4 tsp baking powder
- Prepare 1/2 tsp baking soda
- Prepare 1 tsp vanilla essence
- Make ready 1 cup powdered sugar
- Take 1/4 cup refined oil
Instructions to make Eggless rava cake:
- Take rava, maida in one bowl. Add curd, milk, baking powder, baking soda to it. Mix well. Keep aside for 30 min.
- In another bowl take oil & butter. Mix it with hand mixer. Then add powder sugar in that mixture and again mix it.
- Add vanila essence to rava maida batter. Then add butter oil sugar mixture to rava batter.
- Again mix whole batter with hand mixture.Grease the tin and pour the batter in tin. Cover with dryfruits on top.
- Preheat cooker for 10 min. Then place the cake tin in it and bake it for 35 -40 min on low to medium flame. Cake is ready
So that is going to wrap this up for this special dish eggless rava cake recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
