Hello, I am Clara. Today, I will show you a way to make banana cranberry cake/bread recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Banana Cranberry Cake/Bread Recipe
Banana Cranberry Cake/Bread is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Banana Cranberry Cake/Bread is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have banana cranberry cake/bread using 14 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Banana Cranberry Cake/Bread:
- Prepare Dry mix
- Make ready flour
- Prepare baking powder
- Get baking soda
- Prepare salt
- Get ground cinnamon
- Get ground nutmeg
- Get Wet mix
- Take unsalted butter (soft, room temp)
- Get demerara sugar (or other unrefined brown sugar)
- Prepare eggs
- Prepare overripe bananas, mashed
- Make ready french vanilla blend (or 2-3 drops pure vanilla extract)
- Get dried cranberries (or try candied cranberries walnut mix)
Steps to make Banana Cranberry Cake/Bread:
- Preheat oven to 350°
- Sift together dry mix ingredients in large mixing bowl, set aside
- In a separate bowl, cream butter and sugar with a spoon until well blended and fluffy
- Add eggs, beat well together, with a wisk
- Add mashed bananas and vanilla, wisk together and mix in dried cranberries
- Fold into the dry mix with a spatula until completely blended, but do not overmix.
- Pour into greased (rub butter on the surface) loaf pan or square casserole dish
- Bake for 50-60 min (square dish or loaf respectively), or until it passes the toothpick test (comes out clean no sticky goop on the toothpick)
- Let cool slightly before removing from dish, or else it may fall apart. Serve promptly for fluffy texture, cooled for a firmer texture.
So that is going to wrap it up with this exceptional dish banana cranberry cake/bread recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
