Hello, I am Marie. Today, I will show you a way to prepare chocolate brownie cake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chocolate brownie cake Recipe
Chocolate brownie cake is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Chocolate brownie cake is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook chocolate brownie cake using 7 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate brownie cake:
- Take 2 packets tiger hide and seek biscuits
- Make ready 1 cup milk
- Make ready 1 tbsp butter
- Take as required sugar
- Make ready 1 packet eno or baking soda
- Get as required chocolate
- Take as required Amul cream
Steps to make Chocolate brownie cake:
- First crush the biscuits and add some sugar to it and grind it.Stop when the biscuits are in powder form.
- Now add milk and some amount of butter to the batter and mix it make sure the batter is appropriate not very wattery.
- Keep the batter aside now for frosting take amul cream and heat it..while the cream gets hot break any chocolate into small pieces and add it to the cream.When the mixture is mixed properly keep the frosting in the refrigerator to make it firm.
- Now take a baking pan grease it with oil and place the butter paper.Now grease the butter paper too in the baking pan.Take out the batter of the cake and add eno or baking powder to it and mix well.
- When the batter gets fluffy put the batter into the pan.Take a cooker or a non stick kadhai.Add salt in it(2 cups)
- Now place a stand and put the baking pan on it and cover it with the lid.Keep the stove on medium flame and let it cook for 15 mins.
- After 15 mins take a toothpick or a cake tester dip it in the cake to check whether the cake is ready or not.If the stick comes out clean that means the cake is ready.
- Now shift the cake on a plate and remove the butter paper (not necessary) and spread the chocolate frosting on it.
- Now garnish or decorate the cake with gems or nuts or candies of your choice and your cake is ready to serve.
So that’s going to wrap this up with this distinctive dish chocolate brownie cake recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
