Hello, I am Marie. Today, we’re going to make tteokbokki recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tteokbokki Recipe
Tteokbokki is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Tteokbokki is something that I have loved my entire life. They are fine and they look fantastic.
To be with this particular recipe, we have to first prepare a few ingredients. You can cook tteokbokki using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Tteokbokki:
- Prepare 250 gr Rice cake
- Take 1 cup gochujang
- Make ready 1 tbsp hot pepper flake
- Make ready 1 tbsp sugar
- Prepare Kaldu totole or bonito
- Take Daun pre
- Make ready Fish cake
Steps to make Tteokbokki:
- Rebus rice cake dengan kaldu, add sauce dan daun pre
- Setelah mendidih masukan fish cake
- Rebus sampai mengental
So that’s going to wrap it up with this special dish tteokbokki recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
