Hi, I am Laura. Today, I’m gonna show you how to make banana split cake recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Banana Split Cake Recipe
Banana Split Cake is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Banana Split Cake is something that I’ve loved my whole life. They’re fine and they look fantastic.
To be with this particular recipe, we must first prepare a few components. You can cook banana split cake using 11 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Banana Split Cake:
- Make ready 9 Graham Crackers, crushed
- Take 1 cup Sugar, divided
- Prepare 1/3 cup Butter, melted
- Prepare 2 packages Cream cheese (8oz. each)
- Make ready 1 can Crushed Pineapple in juice, drained (20 oz.)
- Take 6 Bananas, divided
- Make ready 2 packages Vanilla instant pudding (3.4 oz. each)
- Prepare 2 cup Cold milk
- Prepare 2 cup Cool Whip, thawed, divided
- Make ready 1 cup Chopped walnuts
- Take 1 Cherrys
Instructions to make Banana Split Cake:
- Mix Graham cbs, 1/4 cup sugar and butter.
- Press onto bottom of 13 x 9 inch glass dish.
- Freeze 10 min.
- Beat cream cheese and remaining sugar with mixer until blended.
- Spread carefully over crust, top with pineapple.
- Slice 4 bananas and layer over pineapple.
- Beat pudding mixes and milk with whisk for 2 minutes.
- Stir in 1 cup cool whip, spread over banana layer.
- Top with remaining cool whip.
- Refrigerate at least 5 hours.
- Slice remaining bananas just before serving, arrange over dessert.
- Top with nuts and cherries.
- Enjoy!
So that’s going to wrap this up for this special dish banana split cake recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!