Hi, I am Clara. Today, I will show you a way to prepare carrot & raisin cake recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Carrot & Raisin Cake Recipe
Carrot & Raisin Cake is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Carrot & Raisin Cake is something that I’ve loved my entire life. They’re fine and they look wonderful.
To be with this particular recipe, we have to first prepare a few components. You can have carrot & raisin cake using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Carrot & Raisin Cake:
- Take 1 bowl wheat flour
- Get 1/2 bowl jaggery
- Make ready 1/4 bowl cooking Oil
- Make ready 2 tbsp curd
- Make ready 1/2 bowl milkmaid
- Prepare 1 carrot grated
- Make ready 1/4 bowl raisins
- Take 8-10 almonds
- Take 1/2 tsp cardamom powder
Instructions to make Carrot & Raisin Cake:
- Collect all the ingredients for making the cake and measure. Grind cooking Oil, curd, and jaggery in a mixer till fluffy om pulse mode.
- Take half bowl milkmaid and grate the carrot. Chop almonds and raisins.
- Heat salt in a pressure cooker for 10 minutes.
- When the mixture gets fluffy add wheat flour and churns again for 30 seconds. Add half of the milkmaid and churn again. Then add the remaining half and churn again for 1 minute. Now add baking powder and baking soda and churn for 30 seconds.
- Grease a baking tin. Dust it with wheat flour.
- Pour the mixture into the dusted baking tin. Adjust a bowl in a pressure cooker. Then place the baking bowl over it. Place the lid over the pressure cooker and bake for 30 minutes on a low flame.
- Remove cake from the dish by rotating a knife on its edges.
- Cut in pieces and serve.
So that is going to wrap it up with this exceptional dish carrot & raisin cake recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
