Hi, I am Marie. Today, I’m gonna show you how to prepare my strawberry short cake recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
My Strawberry Short Cake Recipe
My Strawberry Short Cake is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. My Strawberry Short Cake is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook my strawberry short cake using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make My Strawberry Short Cake:
- Prepare 1 lb cake
- Prepare 1/2 lb of strawberries
- Get 1/2 cup of confectioners sugar
- Make ready 1/4 cup of strawberry preserves
- Take 1 pints of cool whip
Instructions to make My Strawberry Short Cake:
- Slice pound cake in 3 slices, slice strawberries in half, then mix preserves, sugar, and strawberries set aside.
- Spread cool whip on bottom of cake, then strawberry mixture then, repeat on second slice; put top slice on
- The top will be round, slice to make flat then,repeat put cake in freezer to set you can serve with ice cream too.
So that’s going to wrap it up with this distinctive dish my strawberry short cake recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
