Hello, I am Marie. Today, I’m gonna show you how to prepare ny cheesecake recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
NY Cheesecake Recipe
NY Cheesecake is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. NY Cheesecake is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook ny cheesecake using 11 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make NY Cheesecake:
- Prepare Cookie Batter
- Get 100 grams Biscuits
- Prepare 50 grams Butter
- Make ready Cheesecake Batter
- Make ready 200 grams Cream cheese
- Get 100 grams Sour cream
- Make ready 70 grams Granulated sugar
- Prepare 1 tbsp Lemon juice
- Get 2 Eggs
- Make ready 75 grams Yogurt
- Make ready 75 grams Heavy cream
Steps to make NY Cheesecake:
- Cover the bottom of the mold with aluminum foil. Crush the biscuits in a plastic bag with rolling pin. Melt the butter.
- Mix the melted butter into the crushed biscuits and spread out onto the mold. Preheat the oven to 150℃.
- In a bowl, add the cream cheese, sour cream, granulated sugar, and lemon juice. Blend until smooth over a hot-water bath.
- Remove the bowl from the hot-water bath, add eggs, yogurt, and heavy cream in this order, mixing well with each addition. Don’t let any air in by mixing too much.
- Pour batter into the mold. If you see any air bubbles on the surface, pop with a toothpick.
- Place the mold on a baking sheet filled with hot water and bake for 40 minutes at 150℃. Always bake over hot water.
- Once baked, wait until it cools down. Cover with plastic wrap and chill well in the refrigerator.
- Cut into your preferred sizes and it’s done…
- It’s super soft, and good for kids too.
- I used an 18 cm circular mold for this one. I baked with some cut strawberries inside.
- The inside looks like this.
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