Hi, I’m Jane. Today, we’re going to make pumpkin cheese cake recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Pumpkin Cheese Cake Recipe
Pumpkin Cheese Cake is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Pumpkin Cheese Cake is something that I’ve loved my whole life. They’re fine and they look wonderful.
To be with this recipe, we must first prepare a few ingredients. You can cook pumpkin cheese cake using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pumpkin Cheese Cake:
- Take Crust:
- Get 1 cup crackers cbs
- Get 1 tbsp sugar
- Take 4 tbsp butter - melted
- Get Filling:
- Prepare 500 g cream cheese, softened
- Take 3/4 c sugar
- Prepare 450 g mashed butter pumpkin
- Make ready 1 1/4 tsp cinnamon
- Get 1/2 tsp ground nutmeg
- Prepare 1/4 tsp salt
- Make ready 2 eggs
Instructions to make Pumpkin Cheese Cake:
- Combine crust ingredients in a food processor.
- Press into the bottom of the pan then chill in the fridge
- For Filling: Beat cream cheese and sugar in a large mixing bowl until well blended.
- Beat in pumpkin, spice and salt. add eggs one at the time. beat well.
- Pour into the crust and bake 160 C for 50 - 60 minutes
So that is going to wrap it up for this exceptional dish pumpkin cheese cake recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
