Hi, I’m Joana. Today, I will show you a way to make root brownie cake w/chocolate root frosting recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Root Brownie Cake W/chocolate root frosting Recipe
Root Brownie Cake W/chocolate root frosting is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Root Brownie Cake W/chocolate root frosting is something which I’ve loved my whole life. They’re nice and they look wonderful.
To be with this recipe, we must first prepare a few components. You can have root brownie cake w/chocolate root frosting using 13 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to make Root Brownie Cake W/chocolate root frosting:
- Get brownie cake
- Take brownie mix (about 18.4 oz.)
- Make ready high quality root flavored carbonated soda pop
- Make ready vegetable oil
- Get egg
- Make ready milk
- Get frosting
- Get butter or margarine ( melted)
- Take root flavored carbonated soda pop
- Take baking unsweetened cocoa (sifted)
- Take powdered sugar (sifted)
- Get topping
- Prepare or more or less depending on how much you like of either sprinkles,chopped walnuts or chopped pecans or chopped peanuts
Instructions to make Root Brownie Cake W/chocolate root frosting:
- for the brownie cake:
- preheat oven to 350°F
- combine all ingredients and mix well.
- pour mix into a greased 8x9 pan.
- bake 24-28 minutes or until toothpick comes out clean.
- let cool.
- meanwhile for the frosting:
- combine butter, cocoa and root. mix well.
- add powdered sugar a cup at a time until u have no sugar left. mixing well.
- when brownie cake is cooled frost with frosting.
- add topping of choice.. I chose sprinkles this time.
- serve and enjoy!
- hint: if u want a bit more root flavor add a few drops of root extract to the cake and the frosting.
- hint: the high end root is better.. gives it a much better flavor than a mild generic root..
- (this makes enough frosting to frost two brownie cakes.. I used it all on one cake cuz we like a lot of frosting. but frosting is very sweet so u may only want to use half the frosting)
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