Hello, I am Marie. Today, I’m gonna show you how to prepare great grandma’s carrot cake recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Great Grandma’s Carrot Cake Recipe
Great Grandma’s Carrot Cake is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Great Grandma’s Carrot Cake is something that I have loved my entire life. They’re fine and they look fantastic.
To be with this particular recipe, we must first prepare a few components. You can cook great grandma’s carrot cake using 14 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Great Grandma’s Carrot Cake:
- Take Cake
- Make ready Flour
- Take Sugar
- Get Baking soda
- Prepare Cinnamon
- Prepare Salt
- Get Eggs beaten
- Prepare Grated carrots
- Make ready Oil
- Prepare Icing
- Make ready Cream cheese
- Get Butter
- Get Powdered sugar
- Take Chopped walnuts or pecans (optional)
Instructions to make Great Grandma’s Carrot Cake:
- Set out butter and cream cheese to soften.
- Preheat oven to 350.
- Mix dry ingredients.
- Pour beaten eggs over dry ingredients, do not stir.
- Add oil and beat until combined then add carrots and best until throughly distributed.
- Pour batter into a greased 9 x 13 pan and bake for 40 - 45 minutes.
- Beat cream cheese and butter together until blended then slowly add powdered sugar until all sugar is added and icing is smooth. Add desired amount of nuts.
- Ice the cake about 10 - 15 minutes after baking to allow icing to melt and set properly.
- Allow cake to cool and serve.
So that’s going to wrap it up for this distinctive dish great grandma’s carrot cake recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
