Chocolate Geode Cake with Pomegranate Seeds
Chocolate Geode Cake with Pomegranate Seeds

Hello, I am Laura. Today, we’re going to prepare chocolate geode cake with pomegranate seeds recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Chocolate Geode Cake with Pomegranate Seeds Recipe

Chocolate Geode Cake with Pomegranate Seeds is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Chocolate Geode Cake with Pomegranate Seeds is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have chocolate geode cake with pomegranate seeds using 13 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Chocolate Geode Cake with Pomegranate Seeds:

  1. Make ready 1 cup All-purpose flour
  2. Take 1/2 cup yogurt
  3. Take 1/2 cup powder sugar
  4. Take 1/4 cup oil
  5. Get 2 tbsp cocoa powder
  6. Make ready 1 tsp baking powder
  7. Get 1/2 tsp baking soda
  8. Make ready 1 tsp vinegar
  9. Take 1 tsp chocolate essence
  10. Make ready as needed Pomegranate seeds
  11. Make ready 5-6 Homemade chocolate cookies hearts
  12. Get as needed Homemade chocolate branches
  13. Get 2 edible hearts

Steps to make Chocolate Geode Cake with Pomegranate Seeds:

  1. Take a bowl add yogurt,sugar and whisk it perfectly.Then add essence and oil and mix it again.
  2. Now sieve twice flour,bp,bs and cocoa powder in another bowl.
  3. Now in batches add this dry ingredients in a wet ingredients and fold it gently.Like this mix all dry ingredients and make a batter,if it looks thick then add milk and also add vinegar and fold it again.
  4. Then preheat the oven at 180 degree for 10 minutes.And pour this batter in greased lined up with butter paper in 6" cake tin and bake it for 30 to 35 minutes.Our chocolate sponge will be ready.Like this I made 2 sponges.
  5. Now whip the cream and cut the layers of sponge and spray some water on it and add cream and chocolate ganache and like this like this repeat the layers of both sponge.And cb coat it completely and keep it in a refrigerator for 15 minutes.
  6. Now for icing this cake used whipping cream with little lemon colour shade.And neatly cover the cake.And make border also.And keep it in a refrigerator for 30 minutes.
  7. Now for geode effect,I used pomegranate seeds.And used homemade chocolate branches with little golden dust on the sides.
  8. And for hearts,I baked chocolate cookies in a heart shape and with the help of white chocolate I set the pomegranate seeds on them.
  9. And with the gentle hands set all things on cake and drizzle some golden dust and edible hearts and spray some silver metaglow.And our special theme cake is ready to serve.Enjoy.

So that is going to wrap it up for this exceptional dish chocolate geode cake with pomegranate seeds recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

Tags: Chocolate Geode Cake with Pomegranate Seeds Recipe