Hello, I’m Laura. Today, I’m gonna show you how to make milk cake recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Milk Cake Recipe
Milk Cake is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Milk Cake is something that I’ve loved my entire life. They are fine and they look fantastic.
To be with this recipe, we have to first prepare a few components. You can have milk cake using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Milk Cake:
- Get 1 litre Whole Milk
- Get 1/2 tsp Alum powder
- Prepare 1 tbsp cardamom powder
- Prepare 1/2 cup sugar
- Make ready Some chopped nuts
- Prepare 1 tsp Ghee
Instructions to make Milk Cake:
- Take a heavy bottom pan, add milk. Let it boils.
- Add 1/2 tsp Alum powder. Milk will curdle. Stir it continuously.
- Once water reduce add sugar and cardamom powder. Add one spoon Ghee. Add one tblspn caramelized sugar. Grease the mould.
- Spread it evenly. Sprinkle with some chopped nuts. Let it sit for minimum of 8 hours.
So that’s going to wrap this up for this exceptional dish milk cake recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
