Simple Carrot Cake
Simple Carrot Cake

Hello, I’m Joana. Today, we’re going to prepare simple carrot cake recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Simple Carrot Cake Recipe

Simple Carrot Cake is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Simple Carrot Cake is something which I have loved my entire life. They’re nice and they look fantastic.

To be with this recipe, we have to first prepare a few components. You can cook simple carrot cake using 14 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Simple Carrot Cake:

  1. Prepare cake ingredients
  2. Make ready chopped walnuts
  3. Take eggs
  4. Prepare self raising flour
  5. Take caster sugar
  6. Prepare vegetable oil
  7. Get cinnermon
  8. Take nutmeg
  9. Prepare vallina extract
  10. Make ready icing
  11. Take icing sugar
  12. Make ready cream cheese
  13. Prepare room temp butter
  14. Get lemon juice

Instructions to make Simple Carrot Cake:

  1. preheat oven 180°F
  2. grease two round cake tins
  3. mix flour and spices together
  4. blend together all the other wet ingredients
  5. add carrots and walnuts and mix together
  6. put mixture in cake tins, even amounts
  7. put in the middle of the oven for 35-45 mins
  8. cool down on a cooling rack
  9. for icing mix butter and cream cheese together
  10. mix in all the other ingredients
  11. spread imbetween cake layers and on top
  12. please note: walnuts are optional and can be replaced with raisins

So that is going to wrap this up with this special dish simple carrot cake recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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