Hi, I’m Laura. Today, I will show you a way to make little jam cookies recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Little Jam Cookies Recipe
Little Jam Cookies is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Little Jam Cookies is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have little jam cookies using 7 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Little Jam Cookies:
- Get 50 grams Butter
- Make ready 7 grams Granulated sugar (for the dough)
- Take 60 grams Cake flour
- Take 20 grams Almond flour
- Get 1/4 tsp Baking powder
- Make ready 2/3 tbsp ★Granulated sugar (for sprinkling)
- Make ready 1 tbsp ★Jam (any kind you like)
Steps to make Little Jam Cookies:
- Put the jam (I used marmalade this time) in a bowl and mix well with a spoon to soften it.
- Bring the butter to room temperature. Or you can put the butter in a dish, cover with plastic wrap, and microwave for about 20-30 seconds to soften. Then mix well with a whisk to cream the butter.
- Add the 7 g of granulated sugar and mix well.
- Sift the cake flour, almond flour, and baking powder into the bowl. Mix with a rubber spatula until the dough comes together.
- Form the dough into a round ball.
- Put the 2/3 tablespoon of the ★ granulated sugar in a dish. Roll the dough into 1.5 cm balls and place them in the dish of sugar.
- Roll the balls of dough in the granulated sugar and place on a baking sheet lined with parchment paper.
- Press lightly with your finger to make an indentation in each cookie.
- Using a small spoon or a teaspoon, spoon some of the softened jam from Step 1 into the indentations in each cookie.
- Bake in a preheated 180ºC oven for 13-15 minutes.
- Right after baking, the cookies will be very soft, so leave them on the baking sheet to cool. They’re done.
So that’s going to wrap it up with this special dish little jam cookies recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
