Cinnamon Cake
Cinnamon Cake

Hello, I am Laura. Today, we’re going to make cinnamon cake recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Cinnamon Cake Recipe

Cinnamon Cake is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Cinnamon Cake is something which I have loved my whole life. They’re fine and they look fantastic.

To be with this recipe, we have to prepare a few ingredients. You can have cinnamon cake using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Cinnamon Cake:

  1. Get topping
  2. Prepare 3/4 cup sugar
  3. Take cinnamon
  4. Take chopped walnuts
  5. Prepare batter
  6. Prepare flour
  7. Prepare baking powder
  8. Take baking soda
  9. Take salt
  10. Get butter
  11. Prepare sugar
  12. Prepare eggs
  13. Make ready greek yogurt
  14. Get vanilla

Steps to make Cinnamon Cake:

  1. Pre heat oven to 350 F (180 C)
  2. In a small bowl combine topping ingredients and set aside
  3. In a medium bowl with a whisk combine flour, baking powder, baking soda and salt
  4. Cream butter and sugar at medium speed until fluffy, add eggs one at a time, beating until light and creamy
  5. Add dry ingredients alternately with greek yogurt and vanilla to the creamed mixture with a wooden spoon
  6. Spread half the batter in a tube pan, sppon 3/4 of the topping over batter. cover with remaining topping
  7. Bake for approximately 60 - 65 minutes. if it is not yet done nd its becoming too brown cover with foil until baked

So that is going to wrap it up with this distinctive dish cinnamon cake recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.

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