Hello, I am Elise. Today, I will show you a way to make walnut chocolate biscuits cake no bake recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Walnut chocolate biscuits cake No bake Recipe
Walnut chocolate biscuits cake No bake is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Walnut chocolate biscuits cake No bake is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook walnut chocolate biscuits cake no bake using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Walnut chocolate biscuits cake No bake:
- Make ready 500 gm Digestive biscuits
- Take 200 gm sugar
- Take 2 tbsp cocoa powder
- Take 1 Cup water
- Make ready 200 gm unsalted butter
- Take 1 tsp Vanilla essence
- Take 1 1/2 cup walnuts
- Take For chocolate ganache
- Take 200 ml fresh cream
- Make ready 200 ml dark chocolate
Instructions to make Walnut chocolate biscuits cake No bake:
- Heat a pan add walnuts and toast it for a minute and keep it aside.
- Take a bowl and break the biscuits into small pieces and add it to the roasted walnuts and keep it aside.
- Now take a pan add sugar and Cocoa powder mix it and gradually add water and stir well till sugar and Cocoa powder completely dissolved. Now heat the pan and add butter and mix well and bring to boil for 5 minutes and stirring continuously.add vanilla essence mix it. Switch off the flame and keep it aside to cool down.
- Pour the chocolate syrup over the biscuits walnuts mixture and mix well.
- Transfer the mixture into a cake mould. Press down the biscuits mixture evenly and refrigerate it for 30 minutes.
- To make chocolate ganache:- Heat a pan with fresh cream and add chopped dark chocolate and stir continuously until smooth.
- Now after 30 minutes pour the ganache over the chocolate biscuits cake and refrigerate for about 3-4 hrs.
- Garnish with roasted chopped nuts and serve it.
So that is going to wrap it up for this special dish walnut chocolate biscuits cake no bake recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
