Hi, I am Clara. Today, we’re going to prepare banana cake recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Banana Cake Recipe
Banana Cake is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Banana Cake is something which I have loved my entire life.
To be with this particular recipe, we must prepare a few ingredients. You can have banana cake using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Banana Cake:
- Prepare butter
- Take vegetable oil
- Make ready sugar or equivalent sugar substitute, such as splenda
- Take eggs or equivalent of egg substitute
- Get all purpose flour or gluten free flour mixture
- Prepare baking soda
- Take ground cloves
- Take cinnamon
- Make ready chopped walnuts
- Make ready ripe bananas
- Get canister cream cheese frosting
Instructions to make Banana Cake:
- Cream butter & oil together. Add sugar & eggs. Mix well. Add flour, baking soda, cloves, & cinnamon. Mix well. Add walnuts. Mix well. Mash bananas well & add to mixture. Mix well.
- Pour into greased 13x9 baking pan. Bake at 375 degrees for 1 hour 15 minutes.
- Spread cooled cake with Cream cheese frosting. Serve.
So that is going to wrap this up with this special dish banana cake recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
