Hello, I am Elise. Today, we’re going to prepare chocolate chip, hazelnut, cookies ‘n cream cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chocolate Chip, Hazelnut, Cookies ‘n Cream Cake Recipe
Chocolate Chip, Hazelnut, Cookies ‘n Cream Cake is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Chocolate Chip, Hazelnut, Cookies ‘n Cream Cake is something that I’ve loved my entire life. They are fine and they look wonderful.
To be with this particular recipe, we must first prepare a few components. You can cook chocolate chip, hazelnut, cookies ‘n cream cake using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Chip, Hazelnut, Cookies ‘n Cream Cake:
- Make ready 2 layers chocolate chip cake (layer cake # 2 or silver cake with chocolate chip adaptation From my profile princessleah0515)
- Make ready 1 batch Leah’s Hazelnut Buttercream Frosting (From my profile princessleah0515)
- Make ready 1 batch, Leah’s Basic Buttercream Frosting (From my profile princessleah0515)
- Get 3 cup pulverized oreo cookie cbs
Instructions to make Chocolate Chip, Hazelnut, Cookies ‘n Cream Cake:
- Bake the Layer cake following all instructions, then freeze for at least 2 hours.
- Connect (fill) the two layers with the Hazelnut Buttercream Frosting then freeze for at least 1 hour.
- Cover with Leah’s Basic Buttercream
- Cover completely with Oreo cookie cbs that have been pulverized to a fine powder.
So that is going to wrap it up for this special dish chocolate chip, hazelnut, cookies ‘n cream cake recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
