Hi, I am Marie. Today, I’m gonna show you how to make mango glaze cake recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mango glaze cake Recipe
Mango glaze cake is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Mango glaze cake is something that I’ve loved my whole life.
To be with this particular recipe, we must prepare a few components. You can have mango glaze cake using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mango glaze cake:
- Make ready For cake:
- Get 1 cup sooji
- Take 1 cup ripe mango puree
- Prepare 1 teaspoon baking powder
- Make ready 1/4 teaspoon baking soda
- Get 1/2 cup milk
- Prepare 3/4 cup powered sugar
- Make ready 1 pinch salt
- Get 1/2 teaspoon cardamom powder
- Take For glaze:
- Make ready 1 cup mango puree
- Prepare 1/4 cup powdered sugar
- Take For decoration:
- Make ready As required Mango slices
- Prepare As required Chopped nuts
Instructions to make Mango glaze cake:
- First crush the sooji in mixture and after mix all the dry ingredients first.then add the milk and mango puree in it and give the mixture a nice stir.
- Pour the better in a graced mold… preheat the cooker with salt in it for 10 minutes. Then put a stand in it and put the mold in it after tapping it for 2-3 times.
- Cover the with it’s lid without ring and whistle. First 5 minutes the flame must be high and then turn it on medium flame for 25 minutes.
- After 25 minutes check the with toothpick and then cool down it for 1 hour.
- For glaze heat the mixture of mango puree and sugar until it becomes semi transparent. Then sieve the mixture and let it cool down.
- Now it’s serving time, make small holes on the top with needle (not more than that). Now pour the galze on cake and garnish it with mango slices and chopped nuts, my mother in law loved the cake, I am sure you will also like. Thank you.
So that’s going to wrap this up for this special dish mango glaze cake recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
