No bake biscuit cake
No bake biscuit cake

Hi, I am Jane. Today, we’re going to prepare no bake biscuit cake recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

No bake biscuit cake Recipe

No bake biscuit cake is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. No bake biscuit cake is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have no bake biscuit cake using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make No bake biscuit cake:

  1. Get 2small packets of nutrichoice biscuits
  2. Take 2 tbs butter
  3. Get Roast
  4. Get 7-8 almond
  5. Prepare 4-5 cashews
  6. Prepare 6-7 pistachios
  7. Prepare 10 walnuts
  8. Get 1/2 cup peanuts
  9. Make ready Chocolate sauce
  10. Prepare 1 bowl sugar
  11. Prepare 1 bowl water
  12. Get 1/2 bowl cocoa powder
  13. Get 2 tbs butter
  14. Prepare Chocolate ganache
  15. Get 1 bowl cream
  16. Make ready 1 tbs nutella
  17. Make ready 8-10 pieces dark chocolate

Instructions to make No bake biscuit cake:

  1. Take a bowl and do the pieces of nutrichoice biscuit.
  2. Dry roast all the dry fruit like almonds, pistachios, cashews, walnuts and peanuts. And cut In medium sized pieces. And mix it with biscuits.
  3. For making chocolate sauce : take a pan and add sugar, water once the sugar is dissolved then add cocoa powder and butter and mix it well. Approx 15 minutes.
  4. Take a mould and greace it with butter. Once the chocolate sauce gets completely cool then mix it with biscuits. And refrigerate for 35 minutes.
  5. For chocolate ganache : take a pan add cream, nutella and dark chocolate once It is melted and completely cool down then make a layer of it.
  6. And put the cake in refrigerator for 3 hours. For decoration sprinkle dry fruit and chocolate. And enjoy it.

So that’s going to wrap this up for this distinctive dish no bake biscuit cake recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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