Hi, I’m Marie. Today, I will show you a way to make a simple home made mawe tatu cake recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
A simple home made mawe tatu cake Recipe
A simple home made mawe tatu cake is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. A simple home made mawe tatu cake is something that I’ve loved my whole life. They are fine and they look fantastic.
To be with this recipe, we have to first prepare a few components. You can cook a simple home made mawe tatu cake using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make A simple home made mawe tatu cake:
- Get 2 cups flour(self raising)
- Take 1/2 cup sugar
- Get 1 pinch salt
- Make ready 1 pckt of milk
- Prepare 4 eggs
- Make ready 250 g Chocolate
- Take 1 lemon
- Take Water
- Take Margarine
Instructions to make A simple home made mawe tatu cake:
- Put the margarine in a bowl and mix with sugar. Mix till its whitish
- Add the beaten eggs to the mixture and use a whisk to stir
- Add the flour and stir until its well mixed
- Add milk to the mixture and stir until the whole mixture is light
- Divide the mixture into two portions..in two separate bowls. In one bowl, add chocolate and star until its distributed evenly to the whole mixture. Don’t add chocolate in the other bowl.
- Put three stones and two jugs of water in one big sufuria and let it heat for 5 minutes.
- Emmerse in the sufuria with your dough mixture in the big sufuria and cover with a lid
- Let it cook for 1½hours. Serve while hot with the drink of your choice.
So that is going to wrap this up for this exceptional dish a simple home made mawe tatu cake recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
