Hi, I’m Jane. Today, we’re going to prepare red velvet cake recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Red velvet cake Recipe
Red velvet cake is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Red velvet cake is something which I have loved my whole life. They’re nice and they look wonderful.
To be with this particular recipe, we have to prepare a few components. You can have red velvet cake using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Red velvet cake:
- Get 1/2 cup milkmaid
- Get 1/2 cup curd
- Prepare 1/2 cup oil
- Make ready 1/2 cup sugar
- Get 1 tsp baking powder
- Make ready 1/2 cup milk
- Prepare 1/4 spoon baking soda
- Take as required Red food color
- Take as required Vanila essence some drop
- Prepare 1 tbsp Lemon
Instructions to make Red velvet cake:
- N a bowl put milkmaid oil curd sugar
- Mix them
- Put all purposeflour baking powder add milk n the gradually
- Put some red food color in the milk them put some lemon juice baking soda vanila essence in the better
- Put the better n the greased tin then back
So that is going to wrap this up for this special dish red velvet cake recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
