Super Moist Cream Cheese Brownies
Super Moist Cream Cheese Brownies

Hello, I’m Elise. Today, I’m gonna show you how to prepare super moist cream cheese brownies recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Super Moist Cream Cheese Brownies Recipe

Super Moist Cream Cheese Brownies is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Super Moist Cream Cheese Brownies is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have super moist cream cheese brownies using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Super Moist Cream Cheese Brownies:

  1. Take 80 grams Chocolate
  2. Get 50 grams Butter
  3. Make ready 40 grams Sugar
  4. Get 60 grams Cake flour
  5. Get 1 Egg
  6. Make ready 50 grams Walnuts
  7. Get -
  8. Take 100 grams Cream cheese
  9. Get 15 grams Sugar

Steps to make Super Moist Cream Cheese Brownies:

  1. Combine butter, sugar, and chocolate into a pot and melt on very low heat.
  2. Add the chopped walnuts. Add a beaten egg and mix well. Sift in the flour and mix until incorporated.
  3. Put the cream cheese and sugar in another pot, and cook on low heat until softened.
  4. Line the mold with parchment paper, and pour in the batter.
  5. Pour in the cream cheese mixture from Step 3.
  6. You can make a marbled pattern if you like.
  7. Bake in a 180ºC oven for 20 minutes. Cool when baked, chill in the refrigerator, and cut the brownies.

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