Hi, I am Marie. Today, I’m gonna show you how to make cake mandazi/half cake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Cake mandazi/Half cake Recipe
Cake mandazi/Half cake is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Cake mandazi/Half cake is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook cake mandazi/half cake using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Cake mandazi/Half cake:
- Prepare 4 cups exe self raising flour
- Prepare 1 cup sugar
- Prepare 8 tbsp cooking oil
- Take 2 eggs
- Prepare 200 ml milk
- Get 1 tsp cinnamon or cardamom
- Get Lemon rinds
- Make ready Oil to fry
Steps to make Cake mandazi/Half cake:
- Mix flour with cinnamon/cardamom and put aside
- In a blender, blend together sugar, milk, eggs, lemon rinds and oil until smooth
- Add the wet mixture to dry and knead till soft
- Cover and leave to sit at room temperature for 1 hr
- Make balls and roll out like a chapati
- Cut into desired shapes. I cut mine into strips and made diamond like shapes
- Fry into golden brown then leave to cool. Serve with desired drink. I had mine with a cold glass of pineapple juice
So that’s going to wrap it up with this exceptional dish cake mandazi/half cake recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
